Cucumber Gin co*cktail - Crowded Kitchen (2024)

Published: Jul 15, 2021 by Lexi

These cucumber gin co*cktails have it all - they're tangy, slightly sweet, earthy and refreshing. Best of all, they're definitely different from anything in your normal rotation. (And just look at that gorgeous color!)

🥒 Why We Love This Recipe

• Perfect palette cleanser: Is there anything more refreshing than cucumbers and lime? This co*cktail makes for a perfect sipping drink during dinner, especially on a warm summer evening.
• Different: If you're tired of making the same 3 co*cktails, then this is the recipe for you. Fresh cucumber juice and Chartreuse ensure that this is far from a run-of-the-mill co*cktail. It's a great way to take your bartending skills to the next level!
• Floral and herby: We love that this drink isn't overly sweet, and has a lovely floral and herbaceous quality. Perfect for slow sipping.

🍸 Ingredients

Here's everything you'll need to make our cucumber gin co*cktails:

📋 Ingredient Notes

• Gin: Any dry gin will work, like Tanqueray, Bombay Sapphire, or Beefeater.
• Chartreuse: I know you're probably wondering...is that neon green chartreuse artificially colored? Amazingly, it's not! Chartreuse is made from a blend of 130 different plants and flowers, lending it the most stunning, vibrant color and a unique herbal flavor. We used this variety - either green or yellow Chartreuse both taste great in this cucumber gin co*cktail.
  • Chartreuse substitute: if you don't have any chartreuse at home, you can sub with another herbal liqueur of choice, like St. Germain (elderflower liqueur). It's a unique flavor profile so there's no perfect substitute, but we've tried this co*cktail with both and it's delicious either way. Of course, if you'd prefer a more basic co*cktail, you can leave it out altogether.
• Simple syrup: homemade simple syrup is incredibly easy to make with just 2 ingredients – water and sugar. However, you can also purchase it at most liquor or grocery stores if you don't feel like getting out a saucepan!

🔪 Step-by-step Instructions

(1) Blend cucumber and water in a high speed blender and then strain juice through a fine mesh sieve into a large liquid measuring cup. Press juice through with the back of a spoon.

(2) Squeeze lime juice separately.

(3) Add all ingredients to a co*cktail shaker half filled with ice and shake well for a slow count of 15.

(4) Strain into a glass over ice and garnish with lime & fresh mint (optional). Enjoy!

💭 Expert Tips and FAQs

• The key to this co*cktail is the freshly blended cucumber - don't skip it! You don't need a fancy industrial juicer. A regular blender and a sieve will work perfectly fine.
• Freshly squeezed lime juice is about ⅓ of the co*cktail, so make sure you squeeze them fresh for the best flavor.
• Add some fizz: for an extra refreshing cucumber gin co*cktail, feel free to top this recipe off with a splash of club soda or sparkling water. Pro tip: Spindrift cucumber sparkling water is the perfect addition!
• Make ahead: if you want to serve this cucumber gin co*cktail at a dinner party, you can absolutely mix everything together ahead of time. We suggest no longer than 24 hours before serving, as the cucumber and lime juice taste best when freshly prepared. Be sure to shake well again before serving.

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